Product Description
Tender cuts of goat simmered for hours in a blend of traditional Jamaican curry spices. Slightly spicy. Served with rice & peas, steamed cabbage & plantains.
$13.99
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CURRY CHICKEN
Tender chicken, slow-cooked in our special blend of Jamaican curry spices. Cooked the traditional way on the bone. Slightly spicy.
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JERK CHICKEN
Marinated in our Jerk spices & done the traditional way on the grill. If it ain’t grilled & spicy, it ain’t jerk! Served with rice & peas, steamed cabbage & plantains.
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ACKEE & SALTFISH
Jamaica’s national dish. Ackee, a savory fruit, is lightly seasoned and sautéed with tomatoes, onions & bits of saltfish.
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